Alternative Milk Options
- Milklab Macadamia Milk - is proudly made with 100% Australian Macadamias, which are delicately roasted to offer a decadent, creamy flavour to compliment the flavour of espresso-based coffee.With less sugar and fat than regular dairy milk, MILKLAB Macadamia is also a popular choice for health-conscious consumers looking for a healthier plant-based alternative that offers the same performance benefits as regular dairy milk.
- Milklab Lactose Free - We add lactase, a natural enzyme, to our 100% Australian dairy milk, which breaks down the lactose in dairy milk, resulting in lactose-free dairy milk with digestive benefits to lactose-intolerant individuals.
- Alternative Dairy Oat Milk - Our Oat Milk is made with Australian oats from our friends at Blue Lake Milling in the Riverina. It’s dairy’s doppelganger, delivering a creamy cup. It surprises and delights! Chlorestrol Free - Vegan
- Alternative Almond Milk - Our Almond Milk is made with Australian almonds grown locally in the Murray-Darling Basin. It’s the milk that baristas go nuts for (literally), and we hope you enjoy it as much as we do. Dairy Free - Vegan
- Bonsoy Soy Milk – the original and still the best soy milk manufactured in Japan. Dairy Free – Chlorestral free - Vegan